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Books By David Kasabian

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David is part of a husband and wife with his wife Anna who team up to write about all aspects of good food. David is a high honors graduate of the Culinary Institute of America. He works as a chef and food writer. He and Anna co-authored the critically acclaimed The Fifth Taste: Cooking with Umami (Universe).

	Wild Game Cookbook David Kasabian Anna Kasabian 80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts.For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is... $21.95 $16.46 \| Hardcover \| Add To Cart \| More Info \| Other Sellers \| E-Book
	Wild Fish Cookbook David Kasabian Anna Kasabian Recipes from North America's top fishing resorts and lodges.For recreational fishing enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the daily catch is a large part of the fun.... $21.95 $16.46 \| Hardcover \| Add To Cart \| More Info \| Other Sellers \| E-Book

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