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Cooking, Food & Drink Books

Scook The Complete Cookery Course
Great British Cooking
The CSA Cookbook
The Digestive Health Solution
Wicked Good Burgers
The Art of Making Gelato
The Daily Vegan
Feed Your Fertility
Preparing Fish & Wild Game
Homemade Sourdough Mastering the Art and Science of Baking with Starters and Wild Yeast
Vanilla Table The essence of exquisite cooking from the world's best chefs
Mikkeller's Book of Beer
Surprise Cakes 35 Delicious Cakes to Delight and Amaze
Kids Cook French
The Great Vegan Protein Book
Apples to Cider
Soulmate Food Fitness Gourmet
Lindt Gold Bunny
The Art of Cooking with Vegetables
Scook The Complete Cookery Course
Great British Cooking
The CSA Cookbook
The Digestive Health Solution
Wicked Good Burgers
QBookshop Worldwide

News

February 11,2015
Amy Riolo, author of the Fair Winds title The Ultimate Mediterranean Diet Cookbook, will be featured at a presentation and book signing at the Library of Congress in Washington, D.C., on May 13. Learn More.
September 19,2014
Jonathon Sawyer, author of Noodle Kids by Quarry Books, has been named one of the best chefs to follow on Instagram. Learn More.
September 17,2014
Starting in October, KQED-TV will begin production on Jacques Pepinís final TV cooking series, Jacques Pepin: Heart & Soul. Pepin's daughter, Claudine, wrote the new Quarry Books title, Kids Cook French, with illustrations by her father. Learn More.

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