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| This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of... | 
| Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy... | 
| This sugar-coated feast for the eyes and imagination presents full-color photography of beautiful, outrageous and deliciously decorated desserts. A visual showcase designed to provide endless inspiration for anyone who loves baking and... | 
| While “bread” once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse... | 
| This book brings the skill of the traditional bread makers of the world within reach of everyone, with unexpectedly easy recipes for a wide selection of traditional breads from Europe, Asia, North... | 
| There was a time when being diagnosed with celiac disease or learning you had a sensitivity to wheat or gluten meant a lifetime of dry, tasteless baked goods that crumbled in your... | 
| Baking Artisan Breakfast Breads and Pastries offers illustrated recipes that cater to all breakfast needs: from muffins ready within the hour to more decadent treats, such as lemon brioche doughnuts and chocolate... | 
| In The Pastry Chef's Apprentice, author Mitch Stamm simplifies a culinary school's core pastry curriculum and teaches the reader just how quickly you can go from sifting and stirring to spectacular. ... | 
| From fondant fancies to Florentines, and chocolate cheesecake, battenburg and brownies to lemon drizzle and blueberry muffins, the classic bakes in Small Cakes provide comfort moments during a busy day, make great... | 
| A comprehensive guide to baking with whole grains from one of America's leading flour mills.Features 100 gluten-free recipes and 50 bread machine recipes!If your experience of whole grains translates into heavy, bitter,... | 
| 300-plus recipes from Farmer’s Wife Magazine bring the best loved cookies and bars of country kitchens to today’s baker.... | 
| Enjoy Life’s™ Cupcakes and Sweet Treats for Everyone! offers allergy-free cupcakes, cakes, and other sweet treats that are safe and delicious. From Chocolate Raspberry Supreme cupcakes to Mango Madness muffins, Classic Strawberry... | 
| Baking your own bread and making your own butter from scratch is creative, functional, versatile and satisfying. It can be made quickly or slowly depending on the recipe and once you've mastered... | 
| Everyone loves a cupcake. They're great for parties, fabulous for friends, and wonderful for making with children. This gorgeous new book is chock-full of recipes and indulgent photos, guaranteed to... |
| With this delicious compilation, anyone can bake a cake that’s sweet and satisfying—and make a magical memory for those who taste it. Sprinkled throughout are baking tips and frosting recipes, making this... | 
| Never settle for store-bought pastries and breads again! With Baking Artisan Pastries and Breads as your guide, your day can begin with hearty, delicious treats -- baked fresh from your own oven. ... |
January 12,2012 Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.November 1,2011 Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.
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