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Vermont Castings' Modern Grilling

More Than 300 Recipes and Menus for Grilling Year Round

Vermont Castings' Modern Grilling
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Editor:

Gary Ralph

Format: Paperback, 288 Pages
Item: 154230
ISBN: 9781592533282
Publisher: Quarry Books
Specs
Illustrations: 200 illustrations.
Size: 8.5 x 11 x .75
Weight: 2.25 lb.
Published: March 1st 2007
DC: AQ
List Price: $24.99 $18.74
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The contemporary grilling bible Vermont Castings' Modern Grilling contains over 300 recipes for the appetizers, entrees, side dishes and desserts that are among the most popular with today's food-savvy consumers. In addition to traditional BBQ fare such as beef, pork, and poultry, Vermont Castings' Modern Grilling contains contemporary favorites such as grilled pizzas, paninis, pastas, and wraps. The book explores modern grilling trends, such as cooking with smoked wood, vegetarian grilling, and unique flavor pairings, and includes more than 200 full-color photos.
Gary Ralph is a former journalist and operates his own public relations company. Gary has worked with CFM Corporation for a number of years providing editing and writing services for the hearth maker's consumer, dealer and product information.  Gary lives in Toronto, Ontario, Canada
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