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Cooking, Food & Drink (General)

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The Alchemy of Food

The Alchemy of Food

Peter Schleicher

Eckart Witzigmann

This wonderful book examines the beneficial effect on the human body of quality products and the fusion of unusual and neglected ingredients.  By providing a number of mouth-watering recipes that not only...
$12.99 $9.74
| Hardcover | Add To Cart | More Info | Other Sellers
The Home Deli

The Home Deli

Paul Peacock

The Home Deli brings the accumulation of all history and all foods into your own kitchen. Within its pages you will find easy to follow recipes for meats as varied as corned...
$18.99 $14.24
| Paperback | Add To Cart | More Info | Other Sellers
Men's Cooking A No-Nonsense Guide to Buying, Cooking and Eating Great Food

Men's Cooking

Chris Maillard

Full of sensible advice and focused on techniques rather than just recipes, this book is  about teaching people how to cook absolutely anything, rather than just a set of predetermined dishes.  It shows...
$32.95 $24.71
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News

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May 23,2012
Wicked Good Barbecue Authors Ready to Share Cooking Secrets
It took about 12 years, lots of hard work, and a healthy sense of youthful invincibility — seasoned with a dash of arrogance — for Andy Husbands and Chris Hart to win 30 Kansas City Barbecue Society championships, hundreds of barbecue ribbons, and the biggest prize of them all, the Jack Daniel’s World Championship Invitational Barbecue, held every October in Lynchburg, Tenn. Now, they tell the Boston Globe, they're ready to share their secrets. Learn More.
March 14,2012
Wicked Good Barbecue Authors to Spice Up High School Menu
Chris Hart and Andy Husbands, authors of Wicked Good Barbecue, will be working with the Hopkinton (MA) school district to spice up school lunches. Learn More.
March 7,2012
VegNews Names Great Gluten-Free Vegan Eats a Must-Have Cookbook
VegNews has named Great Gluten-Free Vegan Eats to its list of must-have cookbooks for 2012. Learn More.

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